Description
light settling before transfer to larger oak foudres and barrels (up to 10% new oak) for indigenous yeast fermentation
light-on-its-feet finish
each of which is next to and named after an ancient church: Saiar
Aroma: clean and very fruity
fine tannins
Benjamin Leroux Savigny-Les-Beaune Rouge 2017 grape:Pinot Noir light settling before transfer toPinot Noir Burgundy Savigny les Beaune
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